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15 October, 2013

Barbecues in Spain – Autumnal barbecue dreams in the Spanish sierras

The Spanish authorities seem to be much more understanding and accommodating than their British counterparts when it comes to barbecue facilities in the countryside. Although the risk of fire in the Spanish sierras is sometimes high, barbecues in Spain are still allowed between mid-October and mid-June. Many of these purpose-built barbecue areas can be found

29 September, 2013

How to cook Chanfana stew

It has to be said that when it comes to dishes that cross multi-national boundaries and are revered throughout the world, lamb stew vaunts transnational appeal.  While the British are more familiar with Irish stew or even Indian lamb Rogan Josh, the Portuguese’s version of this popular dish is known as the Chanfana. While the ingredients