27 Sep

A look at the key ingredients in Greek cuisine

Greece’s cuisine has millennia of history and reflects the diverse produce this Mediterranean country has to offer. The first cookery book in history was written by the Greek; Archestratos, in 320 BC, testament to Greece’s rich and ancient love-affair with food.


08 Sep
Egremni beach, Lefkada island, Greece

Three great beaches on the Greek island of Lefkada

Described as the “Caribbean of Greece”, the island of Lefkada is blessed with beautiful beaches, where soft, golden sand is lapped by the exotic blue waters of the Mediterranean Sea. From sheltered coves, perfect for families to spend the day relaxing and having fun, to more exposed stretches of coast, renowned for their perfect windsurfing